Gastro & Food Tours
gastro_food
Experience the flavors of Uzbekistan on a 4-night, 5-day Gastro & Food Tour through Tashkent and Samarkand. Discover vibrant bazaars, join hands-on plov workshops, take part in authentic cooking classes, and enjoy traditional dinners including a warm home-hosted meal. Explore local bread, spices, teas, and regional dishes while traveling comfortably between cities on the Afrosiyob high-speed train. A perfect blend of culture, cuisine, and immersive local encounters.
Flexible duration
Flexible timing, depending on the season
Accommodation
Hotel, hostel, motel, luxury villa
Transport
Private car, mini vans, bus
Guide
Certified guides
Free SIM/eSIM
Free SIM or eSIM
Price
899 USD per person
Embark on a rich 4-night, 5-day Gastro & Food Tour that brings you into the heart of Uzbekistan’s culinary traditions. Begin in Tashkent, where you’ll explore the legendary Chorsu Bazaar, taste local breads and fruits, and join a hands-on plov and samsa cooking workshop. Travel by high-speed Afrosiyob train to Samarkand, the Silk Road’s jewel, for an immersive food journey through the bustling Siab Bazaar.
Learn to cook signature regional dishes during a private Samarkand cooking class, visit traditional bread bakers using tandir ovens, and enjoy samovar tea tastings. A highlight of the tour is a warm home-hosted dinner with a local family - an intimate look into Uzbek hospitality, culture, and everyday cuisine.
Along the way, enjoy carefully selected restaurants, guided market walks, and curated tastings of spices, dried fruits, and fresh local specialties. This tour blends culture, food, storytelling, and hands-on learning, offering travelers an authentic and flavorful journey through Uzbekistan’s most iconic cities.
Tour Plan
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